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I don’t know how many copies of this book i’ve handed out…and bar none, everyone i gave one to stopped eating pork, and report very favorable health and attitude changes. I’m Muslim, so i already was pork free. before i converted, another person gave me this book, therefore, i was pork phobic years earlier. i pay the favor forward to all my Christian and non-religious friends. As time has gone on, i’m meeting more people who have already come to the same conclusion.the first chapter alone is enough to make you question the need for pork. it sounds exaggerated, but the writer simply expresses herself in a way that makes the poison of the meat apparent. later on she gets into the various religious texts and their quotes of not eating pork, and gives tips on how to break the addiction to the taste and how to find pork based ingredients in foods, cosmetics, etc. Like sugar, ‘the new white meat’ is everywhere.for those who want to boost their commitment to being pork free, read this.

What is the origin of the Cantonese phrase, “harm jyu sow” (or, Salty Pig/Pork Pork Pig Hand)?
I know it refers to any indecent groping by a lecher, but none of my Cantonese-speaking friends know the origin of this phrase.
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Pork Pig


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